Guess who is
coming to Cook

Discover the dates and Guests Chefs
who are coming to our Anniversary Dinners
and join us for the celebrations

More info

Welcome to our home, the place where we were born, we grew up and where many years later we fulfill our dream to open our own restaurant, at the very same place that our parents and generations before them, ran their bar with home cooked meals for clients and neighbors.

Casa Marcial

Esther y Nacho Manzano

Casa Marcial saw us fiddle in our mother’s kitchen. Here, we learned from our father the value of hospitality, the service and the satisfaction of converting our customers into friends. Our grandmothers gave us their legacy through their recipes and the passion for cooking and our parents taught us the respect for nature, local products and producers.

Here we have played and keep playing, creating new dishes and having fun just like the first day. We try to give to our guests the best of ourselves with the purpose that they enjoy their visit and feel like home.

Our cuisine

Our cuisine is our own way to understand life squeezing the location and tradition as the starting point to create our own culinary language.

We deepen into our culinary legacy, our roots and the seasonal products to evoke the memory through the palate, contributing to the tradition with elements of surprise and modernity. Our environment and our personal mark will be reflected in our dishes, offering to our guests a unique sensory and culinary experience.

Nacho Manzano
Esther Manzano

Menu

    Crispy Seaweed with Lemon reduction

    Clam and frozen water Seaweed puree

    Free Range Chicken crest,on its own Habitad

    Ham Croquette

    Grilled Endive Pesto with a cheese juice

    Oyster, Sherry, Citrus

    Red mullet soup

    Egg yolk with a solted juice

    Enoki mushroom, Squid and soil ink

    Colagen, pickled turnip and watercress

    Vegetable garden

    Hake with liquid salad and Hollandese

    Grilled Tuna and sardine skin

    Grilled Monkfich with a herb reduction

    Marinated Pork sirloin with seaweed and Tuna juice

    Slow cooked Rice with free range Chicken

    Celery panacotta

    Chocolate Mint and Pasion

  • PVP: 158€
  • Wine Pairing (Optional): 55€
  • The bread will be served after "Enoki". IVA and Artisan Breads included.

    Crispy Seaweed with Lemon reduction

    Clam and frozen water Seaweed puree

    Free Range Chicken crest,on its own Habitad

    Ham Croquette

    Oyster, Sherry, Citrus and Borraja flower

    Egg yolk with a solted juice

    Enoki mushroom, Squid and soil ink

    Collagen, Smoked eel and watercress grouth

    Grilled Grouper with a herb reduction

    Slow cooked Rice with freerange Chicken

    Milk and Grass

    Chocolate Mint and Pasion

  • PVP: 105€
  • Wine Pairing (Optional): 40€
  • The bread will be served after "Enoki". IVA and Aartisan Breads included.

    Crispy Seaweed with Lemon reduction

    Clam and frozen water Seaweed puree

    Ham Croquette

    Rooster Crest

    -

    Oyster

    Egg yolk with a salted juice

    Hake with liquid salad and Hollandaise sauce

    Asturian Beef with Pickled vegetables

    Asturias

    Chocolate, Mint and Passion

  • PVP: 90€
  • Wine Pairing (Optional): included
  • VAT, Artisan Breads and drink included. The bread will be served after the "Egg yolk". Available from Tuesday to Saturday during dinner hours.

    Crispy Seaweed with Lemon reduction

    Clam and frozen water Seaweed puree

    Ham Croquette

    Rooster Crest

    -

    Oyster

    Enoki mushrooms, Squid and Soil Ink

    Collagen, Mackerel and Watercress

    45 € (The group of staters)

    FISH

    Hake with liquid salad and Hollandaise sauce... 37,00€

    Charcoal Grouper with herbs reduction... 46,00€

    MEAT

    Asturian Faba Bean Stew ... 22,00€

    Slow cooked Rice with free range Chicken... 31,00€

    Free range Chicken “My Mother’s Way” with Giblet Ravioli... 37,00€

    DESSERTS

    Traditional Rice Pudding ... 11,00€

    Chocolate, Mint and Passion ... 13,00€

  • Ordering this menu, the selection of Starters is mandatory while you can choose the rest of the main dishes and desserts as your like. VAT and Artisan Breads inclusive.

Last order for Lunch Menu is at 15.00h. Last order for Dinner Menu is at 22.30 h.
It is required full table participation when ordering Tasting Menus.

The cuisine in Casa Marcial is well known for the freshness and immediacy of cooking, so some dishes in the published Menus might change. This might be due to fresh seasonal produce coming to the restaurant, preferences of the Chef or creation of new dishes. The Maitre will offer you the most updated version of the menu during your visit to Casa Marcial.

Please inform us of any food allergies, intolerances or sensitivities before book your table or speak to your server the before you place your order.
All prices are inclusive of VAT

Casa Marcial - Asturias

Photo gallery

The connection between the landscape, the rural charm of Casa Marcial and our dishes are reflected in our photo gallery.

Go to photo gallery

Contact

La Salgar, s/n,
33549 Arriondas, Parres, Asturias

reservas@casamarcial.com

985 840 991

Casa Marcial - Estrella Michelín Asturias

News

Book a table

Your reservation is not completed until you receive a confirmatory email from the Restaurant accepting your booking. This will take a maximum time of 48 hours.

If you wish a reservation within less than 48h you should contact directly to the restaurant by telephone 0034 985 84 09 91. Reservations by phone from 11.00h to 14.00 and from 17.00h to 21.00

The restaurant is closed Sunday Dinner, Monday and Tuesday Dinner

Casa Marcial - Dos estrellas Michelín en Asturias