Welcome to our home, the place where we were born, we grew up and where many years later we fulfill our dream to open our own restaurant, at the very same place that our parents and generations before them, ran their bar with home cooked meals for clients and neighbors.

Casa Marcial

Esther y Nacho Manzano

Casa Marcial saw us fiddle in our mother’s kitchen. Here, we learned from our father the value of hospitality, the service and the satisfaction of converting our customers into friends. Our grandmothers gave us their legacy through their recipes and the passion for cooking and our parents taught us the respect for nature, local products and producers.

Here we have played and keep playing, creating new dishes and having fun just like the first day. We try to give to our guests the best of ourselves with the purpose that they enjoy their visit and feel like home.

Our cuisine

Our cuisine is our own way to understand life squeezing the location and tradition as the starting point to create our own culinary language.

We deepen into our culinary legacy, our roots and the seasonal products to evoke the memory through the palate, contributing to the tradition with elements of surprise and modernity. Our environment and our personal mark will be reflected in our dishes, offering to our guests a unique sensory and culinary experience.

Nacho Manzano
Esther Manzano

Menu

    Salgar soup

    Crispy Cod

    Limpets in Cider Sauce

    -

    Fried Beans

    Ham Croquette

    Little Rock Fish

    -

    Caviar, Tear Peas, Octopus and Parsley

    Artichoke, Kumquat, Endives and Cranberry

    Spring Onion, Burnt Broth and Crunchy Squid

    Asparagus, Sea Urchin, Hollandaise Sauce

    Oyster, Iodized Yolk and Scallop with Sea Veil

    Grilled Crayfish

    The Pork´s Tail that wanted to be an Octopus

    Anemone, Nettles, Pickled and Fried Lamb Brain with Fennel Puree

    Hake with the Juice of its Bone

    Egg with Sardine, Free Range Chicken Crest and daily collected Green Asparagus

    "Roxes" Beans, Cow Carpaccio and Kalamata Olives

    -

    Frosted "Escalivada" with Anchovie Cream

    Leek Milleffeuille with Caramelized Onion

    The Rooster and it´s surroundings

    White Garlic. Black Garlic

    -

    Strawberries and their versions

    Milk and Grass...Landscape

  • PVP: 165€
  • Wine Pairing (Optional): 60€
  • (VAT and Selection of Artisan Breads Included). Bread will be served after the Anemone.

    Salgar Soup

    Limpets in Cider Sauce

    Crispy Cod

    -

    Fried Beans

    Ham Croquette

    Little Rock Fish

    -

    Caviar, Tear Peas, Octopus and Parsley

    Artichoke, Kumquat, Endives and Cranberry

    Spring Onion, Burnt Broth and Crunchy Squid

    Oyster, Iodized Yolk and Scallop with Sea Veil

    Asparagus, Sea Urching, Hollandaise Sauce

    Hake with Juice of its Bone

    Egg with Sardine, Free Range Chicken Crest with daily collected Green Asparagus

    -

    Frosted "Escalibada" with Anchovies Cream

    Leek Millefeuille with Caramelized Onion

    White Garlic. Black Garlic

    -

    Strawberries and their Versions

    Milk and Grass...Landscape

  • PVP: 110€
  • Wine Pairing (Optional): 45€
  • (VAT and Selection of Artisan Breads Included) Bread will be served after the Anemone.

Last order for Lunch Menu is at 15.00h. Last order for Dinner Menu is at 22.30 h.
It is required full table participation when ordering Tasting Menus.

The cuisine in Casa Marcial is well known for the freshness and immediacy of cooking, so some dishes in the published Menus might change. This might be due to fresh seasonal produce coming to the restaurant, preferences of the Chef or creation of new dishes. The Maitre will offer you the most updated version of the menu during your visit to Casa Marcial.

Please inform us of any food allergies, intolerances or sensitivities before book your table or speak to your server the before you place your order.
All prices are inclusive of VAT

Casa Marcial - Asturias

Photo gallery

The connection between the landscape, the rural charm of Casa Marcial and our dishes are reflected in our photo gallery.

Go to photo gallery

Contact

La Salgar, s/n,
33549 Arriondas, Parres, Asturias

reservas@casamarcial.com

985 840 991

Casa Marcial - Estrella Michelín Asturias

News

Book a table

Thanks for a great season! We are officially closed and planning on reopening on mid-March 2019. Stay tuned for opening dates. In the meantime you can make your reservations through this website or sending an e mail to reservas@casamarcial.com

Your reservation is not completed until you receive a confirmatory email from the Restaurant accepting your booking. This will take a maximum time of 48 hours.

If you wish a reservation within less than 48h you should contact directly to the restaurant by telephone 0034 985 84 09 91. Reservations by phone from 11.00h to 14.00 and from 17.00h to 21.00

The restaurant is closed Sunday Dinner, Monday and Tuesday Dinner

Casa Marcial - Dos estrellas Michelín en Asturias